BAKED KOBICHE BHANOLE

Vegetarian recipesVegan RecipesTea time snackAppetizersIndian RecipesMaharashrtrian food

18 Apr

Written By Shilpa Anand

Screen Shot 2021-04-18 at 11.55.08 AM.png

Screen Shot 2021-04-18 at 11.55.14 AM.png — INGREDIENTS

1.5-2 cups cabbage, finely chopped

1cup onion, finely chopped2green chillies, choppedCoriander leaves, chopped 2-3 tbsp fresh grated  coconut ½ tsp turmeric powder 2tsp red chilli powder 1tbsp Shilpa’s Masala Mill Special Garam masala 1tbsp  roasted cumin-coriander powder 2tsp of ginger garlic paste Salt to taste 1-2 tbsp rice flour 2 cups besan 2tbsp oil 1tsp hing 1cup Coconut milk ½ tsp Sugar( optional ) ½ tsp Baking soda INSTRUCTIONS mix all ingredients in a big mixing bowl — 1cup onion, finely chopped
2green chillies, chopped
Coriander leaves, chopped
2-3 tbsp fresh grated coconut
½ tsp turmeric powder
2tsp red chilli powder
1tbsp Shilpa’s Masala Mill Special Garam masala
1tbsp roasted cumin-coriander powder
2tsp of ginger garlic paste
Salt to taste
1-2 tbsp rice flour
2 cups besan
2tbsp oil
1tsp hing
1cup Coconut milk
½ tsp Sugar( optional )
½ tsp Baking soda
INSTRUCTIONS
mix all ingredients in a big mixing bowl

Screen Shot 2021-04-18 at 11.56.08 AM.png — Consistency should be runny
Mix well and let it rest for 15 mins

Screen Shot 2021-04-18 at 11.56.29 AM.png — Preheat oven at 350f or 180c
Pour batter in a greased baking dish and bake for 20-30 mins

Check done by toothpick technique Remove,cool, cut into squares Now u can shallow or deep  fry these squares till crisp and brown — Check done by toothpick technique
Remove,cool, cut into squares
Now u can shallow or deep fry these squares till crisp and brown

Screen Shot 2021-04-18 at 11.56.39 AM.png — Serve hot with chutney, ketchup and chai

Enjoy!SPICE LEVEL:🌶🌶 — Enjoy!
SPICE LEVEL:🌶🌶

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