BURMESE KHAO SUEY

Asian RecipesBurmese recipesCurriesNoodles
Written By Shilpa Anand
INGREDIENTS:

INGREDIENTS:

Screen Shot 2020-08-21 at 10.02.16 PM.png
1medium Onion 1inch Ginger3-4 Garlic cloves 1-2 pieces Lemongrass2-3 kaffir lime leaves Fresh turmeric( optional) 1tsp Cumin powder1tsp Coriander powder ¼ tsp Turmeric powder1tsp curry powder 2-3 green chilies1red chili…

  • 1medium Onion 

  • 1inch Ginger

  • 3-4 Garlic cloves 

  • 1-2 pieces Lemongrass

  • 2-3 kaffir lime leaves 

  • Fresh turmeric( optional) 

  • 1tsp Cumin powder

  • 1tsp Coriander powder 

  • ¼ tsp Turmeric powder

  • 1tsp curry powder 

  • 2-3 green chilies

  • 1red chili 

  • Salt to taste 

  • Sugar or jaggery to taste 

  • 1-2 tbsp Oil 

  • 1tbsp Besan 

  • 400 ml Coconut milk

  • 1tbsp fish sauce 

  • ½ cup broccoli 

  • ¼ cup baby corn

  • ¼ cup Carrots

  • ½ cup Mushroom

  • Few Basil leaves 

  • Cooked noodles

ACCOMPANIMENTS (toppings):

burnt garlic

  • burnt garlic

Boiled eggsPeanutsChilli flakesSpring onionsFried onions

  • Boiled eggs

  • Peanuts

  • Chilli flakes

  • Spring onions

  • Fried onions

Sliced onionSliced red chiliesCorianderLemonTofuBean sprouts INSTRUCTIONS:Grind together onion, ginger, garlic, turmeric, lemongrass and chilies to a fine paste To this paste add cumin powder, coriander powder, turmeric powder, curry powde…

  • Sliced onion

  • Sliced red chilies

  • Coriander

  • Lemon

  • Tofu

  • Bean sprouts 

INSTRUCTIONS:

  • Grind together onion, ginger, garlic, turmeric, lemongrass and chilies to a fine paste 

  • To this paste add cumin powder, coriander powder, turmeric powder, curry powder, and salt. Mix well

Screen Shot 2020-08-21 at 10.02.54 PM.png
Take oil in a pan Fry this paste for 3-4 mins

  • Take oil in a pan 

  • Fry this paste for 3-4 mins

Add besan and continue to fry until the rawness of besan disappears

  • Add besan and continue to fry until the rawness of besan disappears

Add water and stir well until no more lumpsAdd coconut milk, give one boil

  • Add water and stir well until no more lumps

  • Add coconut milk, give one boil

Add sugar, salt Add vegetables and cook for 2-4 mins

  • Add sugar, salt 

  • Add vegetables and cook for 2-4 mins

Add fish sauce and check seasoning Add basil leaves and some red chilies, check seasoning  and your KHAOW  SUEY soup is ready

  • Add fish sauce and check seasoning 

  • Add basil leaves and some red chilies, check seasoning  and your KHAOW  SUEY soup is ready

ASSEMBLETake a bowl and add some soupAdd noodles and top off with more soup Now go ahead and add the toppings of your choice And your very own Bowl of Burmese Khaow SUEY is ready

ASSEMBLE

  • Take a bowl and add some soup

  • Add noodles and top off with more soup 

  • Now go ahead and add the toppings of your choice 

  • And your very own Bowl of Burmese Khaow SUEY is ready

Enjoy Note: boiled chicken can be added in the topping list as well SPICE LEVEL: 🌶🌶

  • Enjoy 

Note: boiled chicken can be added in the topping list as well 

SPICE LEVEL: 🌶🌶

 
Shilpa Anand
Previous

MANGANE GANAPATI SPECIAL GOAN( Konkani )KHEER
Next

CLAYPOT CHICKEN RICE (WITHOUT CLAYPOT)